Barbouzard – Luxury French Dining & Mediterranean Flavors in DC
Discover Barbouzard in downtown Washington, D.C., where French sophistication meets Mediterranean vibrance. Helmed by Chef Cedric Maupillier, the menu blends classic regional dishes with modern refinement using peak‑season ingredients. Enjoy a curated wine list, signature cocktails, fresh seafood, artisanal pastas, and rich desserts in an elegant venue with private dining spaces, a champagne lounge, and a lively bar perfect for golden hour, dinner, and late‑night gatherings.