Europe Animal Protein market is expected to reach US$ 3.29 billion by 2033 from US$ 2.02 billion in 2024, with a CAGR of 5.61% from 2025 to 2033. Growing consumer awareness of nutrition, rising meat consumption, improved breeding methods, the desire for premium products, sustainability programs, governmental regulations, and a move toward more ethical and sustainable farming methods are all factors driving the animal protein market in Europe. Europe Animal Protein Market Report by Protein Type (Casein and Caseinates, Collagen, Egg Protein, Gelatin, Insect Protein, Milk Protein, Whey Protein, Other Animal Protein), End User {Animal Feed, Food and Beverages (Bakery, Beverages, Breakfast Cereals, Condiments/Sauces, Confectionery, Dairy and Dairy Alternative Products, RTE/RTC Food Products, Snacks), Personal Care and Cosmetics, Supplements (Baby Food and Infant Formula, Elderly Nutrition and Medical Nutrition, Sport/Performance Nutrition)}, Countries and Company Analysis 2025-2033